Swingin’, singin, and dining the night away :: We’ve got Valentine’s Plans for Everyone!
Grab your gal or call your fella, because our restaurants are putting on a exciting evening you won’t soon forget! Each of our locations is kickin’ it up a notch and offering you a little something out of the ordinary. We’ve got live music, exclusive menu specials, dancing lessons and more. But don’t forget to book your reservations ASAP, because we’d hate for you to miss out on all the fun! (Your significant other probably wouldn’t be too happy either 😉 .) Check out our individual events below!
Nashville, you’re in for a treat! The Puckett’s stage is thrilled to host country duo The Young Fables, who have appeared with industry veterans Josh Turner, Sara Evans, The Band Perry, Randy Houser and more. (Keith Urban said they “had me immediately.”) The show runs from 7:30 – 9p with NO COVER charge! 🙌🏼 We’ll be serving our regular menu and a Valentine’s dinner special all evening. Call 615-770-2772 for reservations.
Franklin is proud to present dynamic singer-songwriter Mo Pitney, a multi-talented musician whose past performance venues include the Grand Ole Opry. Pitney performs from 7:30 – 9p, and we’re offering our regular menu along with a Valentine’s dinner special. You don’t have to pay a cover charge, but you will want to call 615-794-5527 for reservations!
What says “Valentine’s Day” more than roses and chocolates? At Columbia, every single guest will receive a rose and a chocolate-covered cherry for dessert 🌹 🍫 🍒 . We’re serving the regular menu with specials available after 5p, including the following:
- Blackened ahi tuna with a whiskey glaze, grilled asparagus and rice pilaf ($25)
- Hanger steak with chimichurri sauce, baked potato and steamed broccoli ($31)
- Chocolate cheesecake ($6)
Last but not least, guests will enjoy live music from acclaimed local artist Hobo Cane from 7:30 – 9p. Call 931-490-4550 for reservations.
Puckett’s Columbia is also hosting a “Swing, Dance and Dinner” event on Friday, Feb. 16 from 6 – 9p. For $20 per person, each guest will get a professional mini swing dance lesson with his or her partner before twirling the night away with tunes from local Columbia DJ AMP! Tickets include small bites of Puckett’s sliders, pico de gallo and spinach dip with chips, a complimentary glass of champagne and access to a cash bar! (Guests must be 21+ to attend.) Purchase your tickets here!
Murfreesboro, we’re giving you two parties in one! 🎉 🎉 We’re combining the restaurant’s one year anniversary with Valentine’s Day for an extra-special night out. Matt Marinchick will perform live music with the theme “‘90s Country Love Songs” from 7:30 to 9 p.m., and the restaurant will offer a photo booth throughout the night for couples to document the exciting evening. The restaurant’s chef will prepare an off-the-menu special, and each table will receive complimentary chocolates. We recommend you make reservations by calling 629-201-6916, and check out the event on Facebook at www.facebook.com/puckettsmurfreesboro!
Puckett’s Boat House
Boat House guests, you get to enjoy dinner and a show featuring Blair’s West, a singer-songwriter duo who also happen to be real-life husband and wife! 👫 The show begins at 7p, and we’ll be serving the regular Boat House menu and a Valentine’s special. But that’s not all! All bottles and wines by the glass will be half-priced. (Cheers to that! 🍷 ) Call 615-790-2309 to secure your reservation.
No worries if you’re flying solo this Valentine’s! Scout’s is building a special ‘80s-themed playlist that will remind you that ALL love stories don’t have a sappy-sweet ending… 😏 (Think Bon Jovi, Heart, maybe a little Phil Collins if you’re lucky!) We’ll offer our regular menu, a few chef’s specials and several deals on drinks:
- $2 off all house & specialty cocktails
- $2 off wine by the glass
- $1 off all drafts from 4p until close
Make your reservations by calling 615-721-5993.
Homestead Manor is offering its brand new menu (launched Feb. 7) alongside a few chef-curated features, including Kusshi oysters on the half shell with a blood orange and champagne mignonette ($3.50 ea.); pan-seared halibut with winter mole, grilled radicchio and roasted pumpkin seeds ($28); grilled lamb chop with a cherry merlot reduction, charred Brussels and forbidden rice ($34); bittersweet chocolate tart with whipped mascarpone, sea salt and blood orange marmalade ($10). YUM! Call 615-538-6113 for reservations.